savory ham steak recipes

Instructions. Divide ham steak into 4 pieces; spread half of honey-mustard mixture on one side and stud each piece with a clove. Add the cream cheese and stir to combine. In a large 12-inch skillet**, heat the oil over medium-high heat. Flip and cook the other side until brown, about 1-2 … Home > Recipes > Meat Dishes > Ham Steak with Savory Sauce. Don’t forget the Red-Eye Gravy on the side! This is everything a gourmet meal should be, and then some! Spread the glaze over the Hanger steak is delicious simply pan seared or grilled on the BBQ, then simply served with this hot pesto or chimichurri sauce. Add the ham steaks and brown on both sides, 5 – 7 minutes. If you don’t have bacon on hand, feel free to sub in 2 tablespoons of oil — canola or avocado oil works great. Bake uncovered for 1 hour in a 350 degree oven. This Southern Cola Ham steak is a recipe inspired by the hunt for a childhood favorite. vinegar 2 tsp. Mar 16, 2016 - Explore Jones Dairy Farm's board "Ham Glazes", followed by 8629 people on Pinterest. Aug 27, 2015 - Brown sugar ham steaks cooked in butter are a sweet and savory main dish that takes less than 30 minutes to prepare. chef.david.galeano. To craft Savory Steak, use Cooking (Professional 1) with: 4 Lion Meat 14,600 Lion Meat Market Data. Then, flip it and sear about 3 minutes more. Here is how you cook it. Apr 30, 2016 - Explore Beth McAdoo's board "ham steak recipes", followed by 265 people on Pinterest. —Leslie Ponce, Miami, Florida. Bisquick is the go-to baking mix for delicious and easy homemade cooking. Sauteed onions top this smoky ham steak flavored with apple juice and apple butter. A friend wanted a recipe for spiced pineapple but couldn't find one. Add the ham steak to the bacon grease and sear for about 3 1/2 minutes on the first side. Broth: Chicken broth is my favorite here, but … If you’re serving Ham Steaks as a classic country breakfast, throw in a couple of fried eggs, a few slices of bacon, some homemade biscuits, and a heaping scoop of grits. Give your glazed ham a makeover with this fresh fruit-based recipe. https://www.bettycrocker.com/recipes/grilled-ham-steak-with-mustard-sauce Ham Steaks pair particularly well with just about anything cheesy or carby, but what you pair it with really depends on what time of day you’re serving it! Baked Ham Steak. Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it’s time to eat. Stir the cola, Worcestershire sauce, brown sugar together in a bowl and … Your email address will not be published. Cut ham steak into 4th or 6th and place in baking dish. Savory Ham Steak. This is the best ham I've ever made. I diligently store all my bacon grease, so I can skip the cooking the bacon step. In a large 12-inch skillet**, heat the oil over medium-high heat. If there's a bone in ham, remove it. Ham Steak. This shall do it. Combimed ingredients in small sauce pan. Preheat oven to 375 degrees F (190 degrees C). Love how simple and delicious this ham steak is! You can also add potatoes and onions to the baking dish for a one pot meal, and sprinkle with pepper or mustard for … Remove the steaks from the pan, and add two tablespoons of butter. . They are sold in individual packages, both boneless and bone-in, and can range from 8-ounces to just over a pound in weight. Here’s the Recipe. Bake in preheated oven until ham … What a three-ingredient recipe made in 17 minutes. That makes it a good meat to have in your refrigerator for a quick meal and a great size for two servings. You’ll usually find Ham Steaks sold near the other pork products in the meat aisle of your grocery store, but they might also be located near the breakfast meats, such as bacon or sausages. Add the bacon to a large frypan or skillet over medium-high heat. If this is the case, simply bring the oil to temperature over medium-high heat before adding your Ham Steaks to the pan. It turned out so well, I just had to share! I’m going to try this over the weekend. Advertisement Step 2 So good and simple. Serve and enjoy! Thanks. See more ideas about Ham steaks, Ham steak recipes, Ham recipes. Smoked Ham Steaks cooked in the skillet are ready to eat in a very, very short amount of time. Keep warm. SAVORY HAM SPREAD : 1 package (3 ounces) cream cheese, softened 1/2 cup sour cream 1 tablespoon sherry 1 can (5 ounces) chunk ham, drained and flaked 2 tablespoons water … Turn broiler on high and broil for an additional 5 minutes. Heat butter in the same skillet until melted; stir in brown sugar. Your email address will not be published. Pan-fry or broil ham steaks until lightly browned and thoroughly heated. Last updated Dec 19, 2020. Once hot, add the ham. Baked Ham Steak. Call upon this 3 ingredient, 15-minute recipe to cure your comfort food cravings day or night! Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. I couldn't find a true savory ham glaze, so I made up my own. Lots of easy and great tips here! Jul 11, 2017 - Explore James Seidl's board "Ham Steak", followed by 2259 people on Pinterest. It’s a change of pace from sweeter fare. It generally about a pound of ham that is vacuum-sealed. Serve the steaks with fresh peaches to complement the flavors. vinegar 2 tsp. To get started with this particular recipe, we have to first prepare a few ingredients. You want this. If you’d like to get to know me a little better, click here. DIRECTIONS. This is one of those recipes…. https://montanahappy.com/old-fashioned-skillet-country-ham-steak-recipe If you want to skip the maple syrup, you could also make your Ham Steaks with a brown sugar glaze. flour 1 tsp. Served with a ham steak and … You could also use 1 tablespoon of oil and 1 tablespoon of butter for extra flavor. Home > Recipes > Meat Dishes > Ham Steak with Savory Sauce. To reheat a ham steak, you can warm it in the microwave or heat in a skillet just until warmed through. https://www.delish.com/cooking/recipe-ideas/a25361409/easy-ham-steak-recipe Call upon this  3 ingredient, 15-minute recipe to cure your comfort food cravings day or night! Serve and enjoy. Add the warmed milk slowly and bring to a boil. See more ideas about ham steaks, ham, ham steak recipes. This stuff is crazy good, addictive and all recreational eaters should beware. Cook until brown, about 2-3 minutes. It’s a change of pace from sweeter fare. Instructions. Ingredients . For breakfast, lunch, or dinner, savory ham steaks are a quick and hearty meal. Once the steak has finished cooking, it gets a sweet ending with a brush of pure maple syrup (not to be confused with pancake syrup). 30 minutes. It is through the center and frequently includes a round section of bone, although some packers remove the bone. Chop it up and add it to breakfast casseroles, use it as a sandwich filling, or add it to scalloped potatoes and make a meal of it! Thanks. They will take only a few minutes on each side, and less than 10 minutes to get a proper sear. Pour over ham/veggie mixture. Call upon this 3 ingredient, 15-minute recipe … Bonus: Once the bacon has finished cooking, you can either serve it alongside your steaks for an extra side of porky protein, have yourself a pre-breakfast/dinner snack, or save it for another use altogether. Wow. You can also add potatoes and onions to the baking dish for a one pot meal, and sprinkle with pepper or mustard for flavor. Baked Ham Steak Recipe. Apr 30, 2016 - Explore Beth McAdoo's board "ham steak recipes", followed by 265 people on Pinterest. If Ham Steaks are not pre-cooked, they are not safe to consume before cooking. 16 homemade recipes for ham steak from the biggest global cooking community! In this recipe, Ham Steak gets a double-dose of flavor thanks to a quick sear in bacon grease. Share Tweet Pin. sugar 1/2 tsp. Place ham steaks and butter in a large frying pan over medium heat. https://www.delish.com/cooking/recipe-ideas/a25361409/easy-ham-steak-recipe In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. It is through the center and frequently includes a round section of bone, although some packers remove the bone. Skip. See more ideas about Ham steak recipes, Ham steaks, Recipes. Adding this to my dinner line up; looks too good to pass up! Open ham steak and drain for 10 minutes on paper towel. Jul 11, 2017 - Explore James Seidl's board "Ham Steak", followed by 2321 people on Pinterest. Filed Under: Breakfast, Breakfast and Brunch, Brunch Recipes, Dinner, Dinner Ideas for Kids, Dinner Recipes for Busy Weeknights, Food for Kids, Gluten Free Recipes, Main Dishes, Pork Recipes, Quick Fix Recipes, Southern Recipes, Texas Food. Heat the bacon grease (or oil) over medium-high heat. Simmer for 15-20 mintues. The... Savory Waffles with Asparagus, Gruyere and Onion, Do Not Sell My Personal Information – CA Residents. See more ideas about recipes, ham steaks, ham steak recipes. Required fields are marked *. I took one of our family’s favorite puff pastry recipes, which uses a similar mix of ingredients, and translated it to savory waffles. If you’re going this route, have a 1/3 cup brown sugar plus 2 tablespoons of butter on hand. flour 1 tsp. Print recipe. WHEN Mother wanted to serve ham, she went to the smokehouse, took one down from... Tender slices of this fruit-glazed ham are on our family's Christmas menu every year. If there's a bone in ham, remove it. Have a snack or save it for another use. How can this get better? sugar 1/2 tsp. Cut ham steak into 4th or 6th and place in baking dish. Bake at 350 degrees in a greased baking dish until steak is browned. Served with a ham steak and fried eggs, it makes a fabulous meal. It is an explosion of sweet, savory, salty, juicy and flavor beyond compare. Store leftover ham steak in an airtight container in the refrigerator for 3-5 days. Marjoram stars in this recipe. This is what I need at the moment. Ingredients. Remove from the pan, and brush both sides with maple syrup. 1 medium lime; 1/2 tsp dry mustard; 1/2 tsp ground ground ginger In addition to the ingredients above, you will need 2 tablespoons of butter and 1/3 cup brown sugar. * Percent Daily Values are based on a 2000 calorie diet.

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